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Cholesterol |
What is Cholesterol
- A soft waxy substance found in blood
- Essential for the production of hormones
- A risk factor at higher levels
Risk of High Cholesterol
- 1% ↑ Cholesterol results in a 2 – 3 % ↑ risk *
- ↑ TC / HDL ratio significantly increases risk #
*Framingham Study, 1984 #The Quebec cardiovascular study, 2001
Causes:
- Diet high in saturated fat
- Unhealthy BMI
- Physical inactivity
- Smoking
- Diabetes
- Age
- Family history
Complications:
- Atherosclerosis – narrowing of arteries
- Arythmia - irregular heartbeat
- Angina – chest pain
- Heart attack
- Stroke
CHOLESTEROL GUIDELINES
| | * SA Cholesterol Guidelines | | Type
| Levels in mmol / litre
| | Total Cholesterol | < 5 | | LDL (Bad Cholesterol) | < 3 | | Triglycerides | < 1.5 | | HDL (Good Cholesterol) | > 1.2 | TC / HDL
| < 4 | | Other Risk Factors | | | Lipoprotein (a), Homocysteine, hs – CRP, Fibrinogen | | | |
Be sure to download our LIFESTYLE SHEET for more information.
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